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Pat Caldwell Report

Surf Zone Forecast for Oahu
  • Hazards
    HIGH SURF ADVISORY FOR EAST FACING SHORES
  • Forecast
    Surf along north facing shores will be 4 to 7 feet today, lowering tonight, then rising again to 5 to 7 feet Wednesday afternoon. Surf along west facing shores will be 1 to 3 feet occasionally 4 feet today through Wednesday. Surf along east facing shores will be 5 to 8 feet today through Wednesday. Surf along south facing shores will be 2 feet or less today through Tuesday.
  • Outlook
    Outlook through Monday Mar 15: strong trade winds are producing stormy surf near the advisory size of 8 feet on eastern shores. Surf may drop below advisory Thursday when trade winds begin to weaken. A northwest swell will likely produce advisory size surf on the north shore by early Monday. The surf will remain small along the south facing shores during the forecast period. Surf heights are forecast heights of the face or front of waves. The surf forecast is based on the significant wave height, the average height of the one third largest waves, in the zone of maximum refraction. Some waves may be more than twice as high as the significant wave height. Expect to encounter rip currents in or near any surf zone.
  • Footer
    NWS HOAG AND NCDDC PAT CALDWELL

Home
Farmer's Market
If you haven't been yet then what are you waiting for?! the Farmers Markets at Kapiolani Community College on Saturday mornings and the one at the Blaisdell Center on Wednesday afternoon are officially where to get some good grub. Some of my favorite stuff to get: corn on the cob, sea asparagus, oat cakes, bale breads, and all the other locally grown veggies. I even found some farm fresh eggs last time. These markets have replaced my vegetable and fruit shipping at the stores and I am saving some money supporting local farmers, so check it out. Seriously good eats at farmers markets. There is also a smaller one on Thursday evening in Makiki. If you haven't been yet then what are you waiting for?! the Farmers Markets at Kapiolani Community College on Saturday mornings and the one at the Blaisdell Center on Wednesday afternoon are officially where to get some good grub. Some of my favorite stuff to get: corn on the cob, sea asparagus, oat cakes, bale breads, and all the other locally grown veggies. I even found some farm fresh eggs last time. These markets have replaced my vegetable and fruit shipping at the stores and I am saving some money supporting local farmers, so check it out. Seriously good eats at farmers markets. There is also a smaller one on Thursday evening in Makiki.
 
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