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If you haven't been yet then what are you waiting for?! the Farmers Markets at Kapiolani Community College on Saturday mornings and the one at the Blaisdell Center on Wednesday afternoon are officially where to get some good grub. Some of my favorite stuff to get: corn on the cob, sea asparagus, oat cakes, bale breads, and all the other locally grown veggies. I even found some farm fresh eggs last time. These markets have replaced my vegetable and fruit shipping at the stores and I am saving some money supporting local farmers, so check it out. Seriously good eats at farmers markets. There is also a smaller one on Thursday evening in Makiki. |
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